[Keichinrou] <11 dishes> Luxury course 16,500 yen (tax included)

16500 yen(Tax included)

  • 11items
  • 2persons-

A luxurious course of 11 dishes including braised shark fin, spiny lobster, Peking duck, and stir-fried abalone with oyster sauce.

Course menu

Course content (11 items in total)

◆Cantonese cold dish platter

◆ Whole stewed shark fin

Raw scallops with green onions and ginger

◆ Lobster with chili sauce and mayonnaise

◆Stir-fried spare ribs with black pepper

◆ Beijing duck

Fried crab claws

◆Abalone simmered in oyster sauce

◆ Stir-fried two kinds of seafood and asparagus

◆Special seafood fried rice

◆Assortment of seasonal fruits

Available days for reservation
Monday to Sunday, holidays, days before holidays
Length of stay
2 hours
Reservation deadline
Until 22:00 the day before your visit

2025/07/25 update